Scientia Plena

Current Issue

Vol. 21 No. 4 (2025): Abril/April

Published: 2025-05-20

Population structure and reproductive biology of the fiddler crab Leptuca leptodactyla (Rathbun in Rankin, 1898) (Brachyura: Ocypodidae) in two estuaries from Sergipe state
DOI: https://doi.org/10.14808/sci.plena.2025.042401

Laize Santana de Souza, Gustavo Luis Hirose
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Growth and gas exchange of green manure plants under water stress
DOI: https://doi.org/10.14808/sci.plena.2025.040201

Eneida Alice Colares Correa Soares, Eduardo Rizzo Guimarães, Francisco Santos da Silva, João Guilherme Justino da Costa, Lucivânia Izidoro Da Silva, Milena Dantas Ribeiro, Silvia Christina Domingues de Abreu, Aline Ellen Duarte de Sousa
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Study of the catalytic decomposition of polyethylene terephthalate (PET) using zeolitic catalysts with hierarchical pore structures
DOI: https://doi.org/10.14808/sci.plena.2025.044201

MSc. Claudia de Aquino Silva, Profa. Anne Michelle Garrido Pedrosa, Prof. Marcelo Jos´´e Barros de Souza
- PDF (Português (Brasil))
Effect of storage temperature on physicochemical, physical, microbiological, and sensory characteristics of table grapes (‘Red Globe’ variety)
DOI: https://doi.org/10.14808/sci.plena.2025.041501

Ana Luísa Schiessl Fabri, António Manuel Jordão, Ana Cristina Correia, António Fátima Pinto, Renata Dias de Mello Castanho Amboni, Maria Manuela Camino Feltes
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Ethyl alcohol content of tua-sabu (brandy) from Timor-Leste: derived from the sap of the tua-tali palm (Corypha utan Lam.)
DOI: https://doi.org/10.14808/sci.plena.2025.041502

Lúcio Belo, Lethicya Lucas Pires da Silva, Gabriel Luis Castiglioni, Julião Pereira
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Scientia Plena

Current Issue

Population structure and reproductive biology of the fiddler crab Leptuca leptodactyla (Rathbun in Rankin, 1898) (Brachyura: Ocypodidae) in two estuaries from Sergipe state

Growth and gas exchange of green manure plants under water stress

Study of the catalytic decomposition of polyethylene terephthalate (PET) using zeolitic catalysts with hierarchical pore structures

Effect of storage temperature on physicochemical, physical, microbiological, and sensory characteristics of table grapes (‘Red Globe’ variety)

Ethyl alcohol content of tua-sabu (brandy) from Timor-Leste: derived from the sap of the tua-tali palm (Corypha utan Lam.)

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