Souza, Priscila Pereira, Weber Silva Robazza, e Alessandro Cazonatto Galvão. “Thermal Degradation of the Anthocyanins Extracts from Jabuticaba Peels and Red Cabbage Leaves”. Scientia Plena 16, no. 6 (julho 28, 2020). Acessado abril 29, 2024. https://scientiaplena.org.br/sp/article/view/5530.